This hotel restaurant has an internationally renowned chef. Dishes go along the lines of roasted rack of lamb with thyme, courgettes & artichoke and pan-fried fillet of beef with potato and garlic casserole. Restaurant is attached to Hotel La Samoyede. Opening hours: 12 pm – 10 pm daily.
+33 4 50 79 00 79
L' Atelier, Hotel La Samoyede, Place de lOffice de Tourisme, Morzine