Fish&Pips offer catered and self-catered skiing holidays in Meribel and Val d’Isere. They have built up a portfolio of five chalets in Meribel and three in Val d’Isère. All of the chalets are catered, with award-winning chalet food from amazing restaurant calibre chefs. As well as the catered ski chalets Fish&Pips also have 3 self-catered Chalets. All self-catered chalets are in great locations and standards as high, and upgrades are available as well as oven ready meals from Fish & Pips, check out their website for full details.  As a small ski company Fish&Pips are able to get to know all their guests and look after their every need from start to finish.

New for 2015 – if you are staying in one of their self-catered chalets you can now order ‘A taste of Fish & Pips’ – Duncan Smith, chef and F&P veteran, will come to you chalet and cook you a restaurant-style experience. Bespoke menus can be organised or you can select from a suggested menu.

All of the chalets are in keeping with their core values, they’re not fussy but they are comfortable and welcoming, and they are all in unbeatable locations – just metres from the ski slopes! Fish&Pips can help organise all aspects of your skiing holiday from transfers to ski school and childcare.

Phone

+44 845 474 1054

Address

The Old Cottage, Higher Batson, Salcombe, Devon TQ8 8NF

Email

enquiries@fishandpips.com

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